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Today: Pita Pizza🍕

1. Preheat the oven to 220°C (435°F). Put 2 pita breads on a baking tray and cover them with 100g (½ cup) tomato sauce. Then add 50g (½ cup) mozzarella, 1 pinch of oregano, ¼ tsp pepper and a few zucchini slices.

2. Grate 50g (½ cup) feta on the pita breads and bake them for 10 minutes.

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We wish you bon appetit!

Ingredients:

– 2 pita breads
– 100g (½ cup) tomato sauce
– 50g (½ cup) mozzarella
– 50g (½ cup) feta
– zucchini
– oregano
– pepper

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