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1. Mix 100ml of warm water with 1 tablespoon of yeast
2. Now put 150 grams of flour, 1 tablespoon of sugar, 1 pinch of salt and the yeast mixture in a bowl and stir everything into a dough
3. Split the dough now in 6 equal portions. Put 3 Mini Mozzarella balls into each portion and form into a dumpling. Use some olive oil on your hands, so the dough will not stick.
4. Put some margarine in a pan and fry the dumplings on low heat until golden brown. Serve the dumplings with a little honey
1 Tbsp Yeast
1 Tbsp Sugar
1 Pinch of Salt
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