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Today: Tortilla soup🥣

1. Dice 400g of tomatoes, 1 onion, 1 red pepper and 1 jalapeno and add 500ml vegetable broth. If you do not want to use beans and lentils from the jar, cook them according to the package instructions.

2. Take a big pot and add all the ingredients except the tortilla chips and creme fraiche. Bring the mixture to a boil and then simmer for 15-20 minutes. Stir from time to time.

3. Serve the soup with tortilla chips and creme fraiche.

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We wish you bon appetit!


– 400g Red Beans
– 400g White Beans
– 400g Lentils
– 400g Tomatoes
– 150g Corn
– 150g Salsa Mexicana
– 500ml Vegetable Broth
– 1 Onion
– 1 Red Pepper
– 1 Jalapeño
– 1 Tbsp Tomato Paste
– 1 Tbsp Olive Oil
– 1 Tsp Garlic Powder
– 1 Tsp Hot Pepper
– 1 Tsp Pepper
– 1 Tsp Cumin
– Nachos
– Creme Fraiche

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